The Essential Laws of Knives Explained

Swiss Army Knives’ Features and Benefits It used to be a tool used in serious, survival situations, but Swiss army knives have become a beneficial tool in everyday life because of the advantage of many features ever since its technology has been enhanced to expand its purpose. The simple pocket knife has the fewest features compared to the lock-blade knives, which contain the most heavy features, the standard Swiss army knife has the most features, such as large and small blade, corkscrew, can opener with 3 mm flat-head screwdriver, bottle opener with 6 mm screwdriver with wire stripper and bender, reamer and hole punch, key ring, tweezers. The large blade of the Swiss army knife has a length and thickness as the knife handle and used for cutting food, gut a fish, slice paper, carve your initials into a tree or whittle a piece of wood into another shape. The small blade component, found in some knives, holds the same shape as the large blade, only slightly smaller, and used in cutting situations that need a delicate touch. Knife safety procedures must be observed, such that you should always cut the knife away from you body and to be careful not to let the blade snap shut with your fingers in the way.
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For Swiss army knives that contain a metal corkscrew for opening wine bottles, these are the procedures in using it: fold the corkscrew out so that it extends straight out from the knife, use the knife handle to twist the corkscrew into the cork, and pull firmly on the handle to remove the cork from the bottle. If the knife has a mini screwdriver, be sure to remove this first.
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The can opener in the knife is a manual can opener and the procedure to use it, as follows: put the lip of the can into the cap of the can opener, then press the sharp bit into the lid of the can until it punctures through. The can opener has a dual function: as a manual can opener and as a screwdriver, with its 3 mm flat-head tip, which when angled to a certain degree may use the point, instead of the flat breadth, to act as a screwdriver. A part of the many features of the Swiss army knives is the bottle opener for opening bottles and this component can also function as a screwdriver for items larger than 3 mm size, which is through the 6 mm flat-head tip of the bottle opener. The reamer or also called the awl in the Swiss army knife is used for punching holes in materials, like leather, canvas, or wood and it is purposely tapered in order to enlarge a hole by digging deeper and scraping the sides of the hole with the sharp edge. The outside component of the Swiss army knife is the key ring, which is used as a clip for your key-chain, for a belt loop, or for other uses where the knife can be safely tucked. The tweezers and toothpick are found from the end of the Swiss army knife’s handle, which looks like a small knob of grey plastic and a small knob of tan plastic, respectively. Be sure to wash both tweezers and toothpick after using them.